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Browse Books: Social Science / Agriculture & Food

Raw Dog: The Naked Truth About Hot Dogs By Jamie Loftus Cover Image
Raw Dog: The Naked Truth About Hot Dogs (Hardcover) By Jamie Loftus $26.99
The Mushroom at the End of the World: On the Possibility of Life in Capitalist Ruins By Anna Lowenhaupt Tsing Cover Image
The Mushroom at the End of the World: On the Possibility of Life in Capitalist Ruins (Paperback) By Anna Lowenhaupt Tsing $18.95
No Meat Required: The Cultural History and Culinary Future of Plant-Based Eating By Alicia Kennedy Cover Image
No Meat Required: The Cultural History and Culinary Future of Plant-Based Eating (Hardcover) By Alicia Kennedy $26.95
Black Earth Wisdom: Soulful Conversations with Black Environmentalists By Leah Penniman Cover Image
Black Earth Wisdom: Soulful Conversations with Black Environmentalists (Hardcover) By Leah Penniman $26.99
The Oxford Companion to Wine By Julia Harding Mw (Editor), Jancis Robinson Obe Mw (Editor), Tara Q. Thomas (Editor) Cover Image
The Oxford Companion to Wine (Hardcover) By Julia Harding Mw (Editor), Jancis Robinson Obe Mw (Editor), Tara Q. Thomas (Editor) $65.00
The Hungry Season: A Journey of War, Love, and Survival By Lisa M. Hamilton Cover Image
The Hungry Season: A Journey of War, Love, and Survival (Hardcover) By Lisa M. Hamilton $30.00
Dirt to Soil: One Family's Journey Into Regenerative Agriculture By Gabe Brown Cover Image
Dirt to Soil: One Family's Journey Into Regenerative Agriculture (Paperback) By Gabe Brown $19.95
The Ark of Taste: Delicious and Distinctive Foods That Define the United States By David S. Shields, Giselle Kennedy Lord, Claudia Pearson (Illustrator) Cover Image
The Ark of Taste: Delicious and Distinctive Foods That Define the United States (Hardcover) By David S. Shields, Giselle Kennedy Lord, Claudia Pearson (Illustrator) $35.00
Food Fix: How to Save Our Health, Our Economy, Our Communities, and Our Planet--One Bite at a Time (The Dr. Hyman Library #9) By Dr. Mark Hyman, MD Cover Image
Food Fix: How to Save Our Health, Our Economy, Our Communities, and Our Planet--One Bite at a Time (The Dr. Hyman Library #9) (Hardcover) By Dr. Mark Hyman, MD $28.00 Currently unavailable, email or call for more information.
The Omnivore's Dilemma: A Natural History of Four Meals By Michael Pollan Cover Image
The Omnivore's Dilemma: A Natural History of Four Meals (Paperback) By Michael Pollan $18.00
Food for Life: The New Science of Eating Well By Tim Spector Cover Image
Food for Life: The New Science of Eating Well (Hardcover) By Tim Spector $39.99
The Science of Spice: Understand Flavor Connections and Revolutionize Your Cooking By Dr. Stuart Farrimond Cover Image
The Science of Spice: Understand Flavor Connections and Revolutionize Your Cooking (Hardcover) By Dr. Stuart Farrimond $25.00
Eating to Extinction: The World's Rarest Foods and Why We Need to Save Them By Dan Saladino Cover Image
Eating to Extinction: The World's Rarest Foods and Why We Need to Save Them (Paperback) By Dan Saladino $20.00
The Eggs Benedict Option By Raw Egg Nationalist Cover Image
The Eggs Benedict Option (Paperback) By Raw Egg Nationalist $31.10
Homestead Hints By Sk Fox Cover Image
Homestead Hints (Paperback) By Sk Fox $12.99
Chími Nu'am: Native California Foodways for the Contemporary Kitchen By Sara Calvosa Olson Cover Image
Chími Nu'am: Native California Foodways for the Contemporary Kitchen (Hardcover) By Sara Calvosa Olson $40.00
Ten Tomatoes that Changed the World: A History By William Alexander Cover Image
Ten Tomatoes that Changed the World: A History (Paperback) By William Alexander $18.99
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The Meth Lunches: Food and Longing in an American City By Kim Foster Cover Image
The Meth Lunches: Food and Longing in an American City (Hardcover) By Kim Foster $30.00
The Swine Republic: Struggles with the Truth about Agriculture and Water Quality By Chris Jones, Tom Philpott (Foreword by) Cover Image
The Swine Republic: Struggles with the Truth about Agriculture and Water Quality (Paperback) By Chris Jones, Tom Philpott (Foreword by) $29.99
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The Dish: The Lives and Labor Behind One Plate of Food By Andrew Friedman Cover Image
The Dish: The Lives and Labor Behind One Plate of Food (Hardcover) By Andrew Friedman $29.99
Edible Economics: A Hungry Economist Explains the World By Ha-Joon Chang Cover Image
Edible Economics: A Hungry Economist Explains the World (Hardcover) By Ha-Joon Chang $28.00
The Secret Life of Groceries: The Dark Miracle of the American Supermarket By Benjamin Lorr Cover Image
The Secret Life of Groceries: The Dark Miracle of the American Supermarket (Paperback) By Benjamin Lorr $19.00
Regenesis: Feeding the World Without Devouring the Planet By George Monbiot Cover Image
Regenesis: Feeding the World Without Devouring the Planet (Paperback) By George Monbiot $18.00
Healing Grounds: Climate, Justice, and the Deep Roots of Regenerative Farming By Liz Carlisle, Ricardo Salvador (Foreword by) Cover Image
Healing Grounds: Climate, Justice, and the Deep Roots of Regenerative Farming (Hardcover) By Liz Carlisle, Ricardo Salvador (Foreword by) $28.00
Freedom Farmers: Agricultural Resistance and the Black Freedom Movement (Justice) By Monica M. White, Ladonna Redmond (Foreword by) Cover Image
Freedom Farmers: Agricultural Resistance and the Black Freedom Movement (Justice) (Paperback) By Monica M. White, Ladonna Redmond (Foreword by) $25.94
Black Food Geographies: Race, Self-Reliance, and Food Access in Washington, D.C. By Ashanté M. Reese Cover Image
Black Food Geographies: Race, Self-Reliance, and Food Access in Washington, D.C. (Paperback) By Ashanté M. Reese $32.44
Spoon-Fed: Why Almost Everything We’ve Been Told About Food is Wrong By Tim Spector Cover Image
Spoon-Fed: Why Almost Everything We’ve Been Told About Food is Wrong (Paperback) By Tim Spector Unavailable to Order
Cod: A Biography of the Fish that Changed the World By Mark Kurlansky Cover Image
Cod: A Biography of the Fish that Changed the World (Paperback) By Mark Kurlansky $18.00
The Lost Supper: Searching for the Future of Food in the Flavors of the Past By Taras Grescoe Cover Image
The Lost Supper: Searching for the Future of Food in the Flavors of the Past (Hardcover) By Taras Grescoe $29.95
Pastoral Song: A Farmer's Journey By James Rebanks Cover Image
Pastoral Song: A Farmer's Journey (Paperback) By James Rebanks $18.99

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