Workman's Blue Plate Special

The Blue Plate Special - International Cuisine month

Start Date: April 1, 2014
End Date: April 30, 2014

The Blue Plate Special will celebrate the release of our new and improved Food Lover’s Guide to Paris with International Cuisine month! We will be downpricing three titles from around the world including a cookbook of French classics, new Spanish recipes, and a book brought to you by the IACP-winning “Julia Child of Chinese cooking” (San Francisco Chronicle). Each cookbook is just $2.99 for the full month.


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Book List
ISBN-13: 9780761181590
Published: Workman Publishing Company, 11/07/2005

ISBN-13: 9780761164494
Published: Workman Publishing Company, 10/18/2012